For centuries, people across the Mediterranean have called extra virgin olive oil the elixir of life. But not all olive oils are created equal — and most bottles on supermarket shelves are a world away from the vibrant, nutrient-rich oils that fuel longevity in the world’s healthiest regions.

At Oliiv, we believe everyone deserves access to truly fresh, pure, and regeneratively produced olive oil — the kind that supports both your health and the planet’s.

🫒 The Health Powerhouse in Your Kitchen

Extra virgin olive oil (EVOO) isn’t just a kitchen staple — it’s one of the most powerful natural health tonics on earth.
Cold-pressed from freshly harvested olives, it’s packed with:

• Polyphenols – natural antioxidants that fight inflammation and oxidative stress, protecting your heart, brain, and cells.

• Monounsaturated fats – “good fats” that lower bad cholesterol (LDL) and improve cardiovascular health.

• Oleocanthal – a rare compound that has anti-inflammatory effects comparable to ibuprofen.

• Vitamin E & K – essential nutrients that support healthy skin, bones, and blood.

Daily use of high-quality EVOO has been linked to reduced risk of chronic disease, better cognitive function, glowing skin, and even longer life expectancy.

But here’s the secret most brands won’t tell you…

🌿 Freshness is Everything: Why the Harvest Date Matters

Like any fruit juice, olive oil degrades with time.
Once harvested and pressed, its polyphenols begin to decline. Within 12–18 months, even the best EVOO can lose much of its flavor and health power.

That’s why the harvest date on the bottle matters far more than “best before.” If an oil doesn’t proudly display its harvest date, chances are it’s already past its prime.

At Oliiv, every bottle lists its harvest date clearly — and we source directly from the latest global harvests so you’re always tasting oil at its nutritional peak. Fresh EVOO should tingle on your throat, burst with aroma, and make your dishes come alive.

🌍 Regenerative Farming: Purity from the Ground Up

True purity begins in the soil. Regenerative olive farming restores ecosystems, rebuilds soil health, and supports biodiversity — producing olives that are richer in nutrients and flavor.

Unlike industrial farms that rely on chemical fertilizers and over-irrigation, regenerative growers:

• Use cover crops and compost to feed the soil naturally.

• Encourage pollinators and wildlife to thrive in olive groves.

• Capture carbon in the soil, helping fight climate change.

The result? A cleaner, more vibrant oil — free from synthetic residues and full of life.

Oliiv partners exclusively with regenerative farms across the world, ensuring that every drop of our oil supports both your well-being and the planet’s.

✨ Oliiv: Pure. Fresh. Regenerative.

Every season, we curate small-batch harvests from the world’s finest regenerative farms — from the rolling hills of Andalusia to the ancient groves of Crete.
Each bottle tells a story of place, harvest, and craft — delivering not just exceptional flavor, but a connection to something real.

When you drizzle Oliiv over your food, you’re not just tasting olive oil — you’re tasting health, freshness, and a future worth growing.